Saturday, January 21, 2012
Around the holidays I make sure that I have several staples in my pantry that I don't have year round. This includes lots of dried fruits and assorted nuts. Many times some of these are left over and sitting in the pantry unused. However, this year I had an idea. I decided to make granola. The biggest expense are the fruits and nuts that are added, so all I had to do is stock up on some oats and grab some flax and sunflower seeds.